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| Price: 1.10 (incl. vat) |
Price empties: 0.10 (Not included) |
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St-Louis Kriek Lambic is a kriekenbier (cherry beer) made on a lambic base. Twenty-five percent of this beer is the juice of Obacinska krieken cherries that have been steeped in geuze for six months. St-Louis Kriek Lambic is a fresh thirst-quencher. The krieken aromas are predominant in the nose. The taste is manly sweet with a hint of sourness from the fruit.
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| Price: 2.05 (incl. vat) |
Price empties: 0.20 (Not included) |
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Bacchus Oud Bruin has surprisingly fruity and flowery aromas and the taste is reminiscent of wine. Its sourness, with a hint of balsamic vinegar, is less pronounced than that of other Flemish red-brown beers. Its very refreshing with a pleasant aftertaste. This beer impresses through both its sourness and the slight touch of caramel brought by the use of roast malt.
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| Price: 2.55 (incl. vat) |
Price empties: 0.20 (Not included) |
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Bacchus Oud Bruin is the mother beer on which the Bacchus Kriekenbier is based.
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| Price: 2.70 (incl. vat) |
Price empties: 0.20 (Not included) |
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Bacchus Oud Bruin is the mother beer on which the Bacchus Frambozenbier is based.
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| Price: 39.40 (incl. vat) |
Price empties: 4.50 (Not included) |
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Fresh raspberry juice, which is matured and blended with gueuze-lambic, produces a dry, sweet aperitif. 4,5 % ABV.
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| Price: 1.65 (incl. vat) |
Price empties: 0.10 (Not included) |
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Fresh raspberry juice, which is matured and blended with gueuze-lambic, produces a dry, sweet aperitif. 4,5 % ABV.
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| Price: 6.80 (incl. vat) |
Price empties: 0.20 (Not included) |
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| Price: 35.50 (incl. vat) |
Price empties: 4.50 (Not included) |
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The smoothness of peach juice and lambic: a low-alcohol, sweet temptation, which appeals to the young and to the ladies. 3,5% ABV.
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| Price: 1.50 (incl. vat) |
Price empties: 0.10 (Not included) |
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The smoothness of peach juice and lambic: a low-alcohol, sweet temptation, which appeals to the young and to the ladies. 3,5% ABV.
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| Price: 36.00 (incl. vat) |
Price empties: 4.50 (Not included) |
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The unfiltered geuze beer of Mort Subite is a balanced mixture of old and young lambics, fermented after bottling for at least 1 year. Filtered geuze is the result of a careful dilution process. Geuze is to be drunk from the typical geuze glass. Its an amber-coloured, crisp sour-sweet thirst quencher. Alc. 4.5% vol.
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Lambicbeers
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