Oerbier means original, from the spring. This beer has been brewed in small scale (5 gallons) at home in a copper wash kettle, by two brothers who were students at the time. They took over an old brewery which was out of business and said: "If we don't remake the brewery alive, nobody will!". It was also a unique opportunity to create some interesting brews, so why not try it ? Therefore we want and will do the main work ourselves and keep the scale of the brewery like it was. Since then, the brewery and its beers have been an inspiration source for a lot of brewers. Oerbier is brewed from no less than 6 malts. Poperinge Golding hops in flowers and a special yeast which makes it a little tart, especially with aging. At the brewery we have excellent cellars which have a constant temperature of 8°C and allow Oerbier to age at its best. After a couple of years Oerbier tastes like it should have been blended with wine … Oerbier has been refermented in the bottle and contains a layer of yeast, having vitamins B. Nat en Straf on the glasses means Wet and Strong, a warning for the 7.5 vol. alcohol content. The little person on the glasses is the Oerbier man, a simple creature who holds a brewers fork in his right hand, symbolizing the work and science, but looking to the other side, the result of all this, the glass of (Oer)beer. The artwork on the poster is a wallpainting found in Spain, (Altamira) and is considered by art lovers as being the best prehistoric art work (30.000 years BC). On the other hand we have Oerbier started in 1980, going on with the tradition.

Arabier is a pure malt beer 7°vol/alc brewed with flower Nugget-hops from Poperinge. It has the special dry-hopping taste and aroma, so appreciated by beerlovers allover the world. It is one of the two main beers from De Dolle Brouwers throughout the year. Aging time is limited due to the fact that hop bitterness is declining with the time. Store arabier cool and dark and serve cool at 10°C, as the signs in arab language indicate.

Satan Gold, the golden-yellow sunny colour and fruity taste make this for the connoisseurs and beer lovers the most beloved beer. It’s a mixture of low coloured malts. It has a round, fine taste, fruity with a touch of bitterness, spicy, complex and subtile refering to the most carefully elected hops and spices. It’s a beer of high fermentation brew with refermentation in the bottle. Alcohol 8 vol.%. Serving temperature : between 8° - 10°C.

Malheur Brut Reserve is an exclusive and rich beer with an alc.vol of 11%. After bottling it is bottle conditioned a third time in the " Champenoise' bottle. Like the Champagne farmers of Reims and Epernay in France, the brewer has succeeded in collecting the yeast in the bottleneck where it is frozen and removed with the " degorgement". A rare example of a refined and bubbling beer with a strong head and an elegant aftertaste. To quote beer guru Michael Jackson it is a new " World Classic", suitable as an aperitif, dessert or digestive : strong but silky-smooth, with a powerful, dry aftertaste, very aromatic, velvety peach and rose, apricot, vanilla, orange, lemon rind, strongly bound and quietly controlled. Malheur Brut Reserve can be kept well, lying in a cool and dark environment. The aromas and taste will be keep on growing in fascinating ways, a special reason for checking its development and to keep on testing.